After a day in Bora Bora, sample chef Jean-Georges Vongerichten's innovative menu at the Lagoon restaurant.
Suspended over the water and offering striking views of Mount Otemanu, our signature restaurant highlights local produce and fresh catches.
The restaurant
Culinary specialities
- Traditional French cooking
Opening
Opening hours from 01 January to 31 December 2024 | |
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Monday | Open from 18h to 21h30 |
Tuesday | Open from 18h to 21h30 |
Friday | Open from 18h to 21h30 |
Saturday | Open from 18h to 21h30 |
Sunday | Open from 18h to 21h30 |
Prices
Payment options
Services
Services